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Most Harmful Foods
Meat
contains white fat! The average American meat eater puts over 50 pounds of fat (cholesterol) into his or her body each year! This fat clogs the arteries, which ultimately causes the heart attacks and strokes that will kill approximately 50 percent of our population. Meat is also the culprit in causing colon cancer, breast cancer, prostate cancer, and other forms of cancer. Cancer is responsible for 33 percent of American deaths. And meat is the primary cause of adult-onset diabetes, which kills 9 percent of our population. Meat also causes gout, arthritis, and a host of other physical problems. We are told that we need meat for protein and strength. However, we are not told that the cooking of meat changes the molecular structure of the protein and renders the protein in meat unusable by the body. If we look to nature, we will find that there is not a single animal in the wild that cooks the flesh it eats! More than twenty-five years of research has revealed meat, as it is produced today, to be the single most dangerous food that we put into our body. I have not eaten any meat for over twenty-five years.
Dairy
is the second most dangerous substance we can put into our bodies for many of the same reasons. We are told milk is the perfect food and needed for calcium. But we are not told that the pasteurizing of milk (heating it to temperatures of 160 degrees or higher) changes the calcium to an inorganic form, which cannot be assimilated by the body. In nature no animal pasteurizes its milk and no animal drinks the milk of another species, nor does it ever drink milk after the age of weaning. The only source of bad cholesterol (LDL) is animal products! Animal products are not good food!
Salt
is another white substance that creates untold physical problems and suffering. The body needs sodium, but it must be in an organic form in order to be usable by the body. Table salt, sodium chloride, is an inorganic sodium compound formed by the union of sodium and chlorine that is extremely toxic to the body. This toxicity causes the body to retain fluid in an effort to keep this protoplasmic poison in suspension and out of the cells.
Sugar
is the fourth white substance creating our physical problems. Sugar is so changed and concentrated from its original plant form . . . that it is actually a drug! Just 10 teaspoons (approximately the amount found in one soft drink) will immobilize the immune system by about 33 percent. Approximately 30 teaspoons of sugar will shut down the immune system for a whole day.
White Flour
has had all the good substances (bran and germ) removed during processing. Then it is bleached, sometimes with a bleaching agent similar to Clorox. Finally, some coal-tar-derived (carcinogenic) vitamins are added, and it is sold to the unsuspecting public as "enriched." White flour is not good food . . . in fact it is hazardous to your health!
(These five white substances are covered in detail in my book, Why Christians Get Sick.)
Drugs
In addition to these five white substances, we must also consider the impact of drugs on our bodies. Most people are aware of how dangerous alcohol and nicotine are to the body, but they fail to realize that the caffeine in coffee, tea, and soft drinks is also an extremely dangerous substance. Caffeine is called a stimulant because it excites all of the nerve endings in an effort to rid the body of this poisonous substance. If a person drinks over two or three cups of coffee a day on a regular basis, they will usually develop severe drug withdrawal headaches if they suddenly stop drinking it. Alcohol, nicotine, and caffeine are dangerous drugs!
The above basic information on the Most Harmful Foods was derived from Rev. George H. Malkmus
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